Tuesday, September 23, 2008

Putting Up for winter

It took a lot of convincing and I mean A LOT of convincing, but I finally agreed to "help" make salsa this year. I use that work very loosely here. Help means I poured ingredients in, stirred, tasted and canned it. My mother in law did the tomatoes and Al did all the chopping. It was a group effort. It's a good batch this year, maybe could have been a little hotter, but I think we always say that. It has a good cilantro flavor this year which I am excited about and it doesn't give me the hiccups which too many jalepenos does. So, all in all, I think it's just about Yummy!


Then, as if that wasn't enough, I decided to make jelly out of some grape juice I had frozen earlier. A glutton for punishment that's what I am. Hey, I needed the freezer space. (Or so I thought. Now when we open the freezer, Al and I just stare and say, boy, our freezer sure is empty. We don't even have any meat to cook a supper with. If I wanted to cook, that is.) Lucille to the rescue once again. She stopped over and we actually made three batches of grape jelly!!

I think I could be done "putting up for winter." Unless of course, Al or I gets another wild hair.

2 comments:

Anonymous said...

Hmmm... those sure look like they could make good Christmas gifts??? Hint, hint!!! :)

Amy

Anonymous said...

Looks good and the kids will love it!!!!!

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I'm a 30 something mother of 3 beautiful children, wife to a hard working farmer who is also my best friend, part-time librarian,constant reader, dreamer, writer,amateur photographer, and friend. I'm growing and changing and becoming more me everyday.